Blueberry cobbler

I just love blueberries and hazelnuts they are very high in antioxidants and local to our Eugene area. This recipe is mostly raw and very easy to prepare.

Mix:

1/4 cup granulated coconut sugar

1/2 cup roasted hazelnut butter

 Next step is to add the 1 1/2 cup frozen blueberries

Mix gently.

Let the mixture sit on counter for 1 hr. to allow flavors to merge and for blueberries to thaw.

I sometimes make a topping out of soaked then dehydrated buckwheat. I add cinnamon, walnuts, honey and flax seed to the buckwheat before dehydrating. This process is a little time consuming but well worth it.

Sprinkle on the blueberry mixture,enjoy!